Simplicity is something to be admired, especially when it come to baking. As far as I’m concerned, the less ingredients the better! The best part about this recipe is that the ingredients required also double as the recipe’s namesake. If you’re thinking it can’t be that easy, you’re mistaken in the best of ways– it’s most certainly possible and easy to make a delicious dessert with just two ingredients! The benefits to this simple sweet are endless: dairy free, gluten-free, and vegan approved. To make this dessert, simply mash the ingredients together and in just 25 minutes you’ll have a simple treat to eat.
2 Ingredient Banana Coconut Cookies
Ingredients: (5 Servings)
- 1 banana
- 3/4 cup shredded coconut
For detailed directions that explains how to prepare these simple and scrumptious 2 Ingredient Banana Coconut Cookies, visit the blog Grok Grub.
Original recipe published on Grok Grub
This recipe was originally penned by Rachel, a healthy eats expert that calls San Fransisco home. She considers cooking her true passion and loves developing recipes for her blog Grok Grub. You can connect with the food-maven on Instagram, Facebook and Pinterest.